There's a new branch of Tong Yang Shabu-Shabu and Grill and it is located in the New Promenade, Greenhills. I tried it out earlier this month together with my parents. We went during lunch time so we were able to avail of Eat & Drink All-You-Can Lunch Buffet for only PhP 495 net.
Tong Yang Shabu-Shabu |
My mom started to put various shabu-shabu ingredients as soon as the soup was poured on our hot pot.
There are three kinds of meat for grilling. You can choose one, two or all three...
Liempo BBQ |
Beef Belly BBQ |
Pork Neck BBQ |
Our favorite was beef belly BBQ and our least favorite was the pork neck BBQ.
the following are not included in the buffet: US Angus Beef for Shabu-Shabu, US Angus Short Ribs for BBQ and Australia Lamb Meat |
- US Angus Beef for Shabu-Shabu (100g) PhP 150
- US Angus Short Ribs for BBQ (100g) PhP 140
- Australia Lamb Meat (100g) PhP 50
meat slicer |
BBQ grill |
The following are also included in the Eat & Drink All-You-Can Lunch Buffet...
vegetable, salads and sushi |
at least 5 kinds of dishes |
various kinds of meat balls |
Capiz Scallop and Tahong |
BBQ meat for grilling |
vegetable for shabu-shabu |
Blue Marlin, Gindara and Dorado (Mahi-Mahi) |
various seafood |
there's shark meat on the top left ; ( |
various shells |
sauces for shabu-shabu and grill |
fresh fruits in season |
Aside from the fresh fruits, there are also Halo-halo and almond lychee in the dessert spread.
Draft Beer for 21 years old and older |
drink selection- Iced Tea, Pineapple, Orange and Mango Juice |
1st plate |
2nd plate |
3rd plate |
dessert by Big Scoop |
Almond Lychee |
brewed coffee |
my parents |
Tong Yang Shabu-Shabu & Barbecue Restaurant Eat & Drink All-You-Can Lunch Buffet Monday to Friday (except holidays) PhP 495 net. Lunch Buffet (Saturday, Sunday and Holidays) and Dinner Buffet are priced a PhP 585 net. Shabu-Shabu only cost PhP 515 net. All prices are inclusive of government tax. No service charge.
Tong Yang Shabu-Shabu & Grill is located at G/F Promenade Building, Greenhills, San Juan City. For inquiries and reservations, please call 463 2625.
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